The candlelit dining room at Dragon Palace in Leeds

Leeds · Est. New Briggate

DragonPalace

Authentic Cantonese cooking in the heart of Leeds. Hand-folded dim sum at dawn, duck lacquered for twenty-four hours, and a wok that never stops singing.

Open daily
12:00pm – 11:00pm
Price range
£££
Rated
4.8 / 5 · 327 reviews

Dragon Palace, 47 New Briggate, Leeds LS2 8EZ

+44 113 242 8956

Monday – Sunday, 12:00pm – 11:00pm

The kitchen's pride

Signature dishes

See the full menu
  • Dim Sum Platter£12.50

    Dim Sum Platter

    A bamboo steamer of our chef's selection: har gau prawn dumplings, siu mai, char siu bao and crystal vegetable parcels.

    Vegetarian

  • Peking Duck£18.50

    Peking Duck

    Twenty-four hour air-dried duck, lacquered in maltose and carved at the table with pancakes, cucumber, leek and hoisin.

  • Sweet and Sour Pork£14.95

    Sweet and Sour Pork

    Cantonese gu lou yuk: shoulder of pork in a feather-light batter with pineapple, peppers and our house black-vinegar glaze.

Red lanterns above the dining tables at Dragon Palace

Since day one

Family recipes,Yorkshire produce

Owner James Wong opened Dragon Palace with one promise: cook the food his grandmother cooked, and cook it properly. Head Chef Li Wei trained in Guangzhou and still folds every har gau by hand each morning.

The result is a room where a theatre crowd, a family birthday and a quiet dinner for two all feel equally at home.

Meet the team

What Leeds says

4.8 out of 5

Based on 327 guest reviews

  • Family favorite for special occasions

    Tom K. · Google

  • Best Chinese in Leeds!

    David M. · Google

  • Authentic flavors and excellent service

    Emma R. · Google

Can't make it in?

Order online for delivery or collection

Every dish on the à la carte menu travels. Order through your favourite platform, or call us on +44 113 242 8956 to collect.

Vegetarian, vegan and gluten-free options on every platform.

Visit us

47 New Briggate, Leeds

Dragon Palace
47 New Briggate
Leeds LS2 8EZ

+44 113 242 8956

A table laid for dinner with chopsticks and tea cups
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